Region: Bordeaux, France

Grape: Sauvignon Blanc (90%), Sémillon (10%)

Tasting: Citrus / Green Apple / Gooseberry / Herbal / Crisp Acidity / Medium Body / Crisp Finish

Pairing: BBQ Tiger Prawns / Scallop Risotto / Crotin Chavignol / Chilean Sea bass / Prawn Linguine

Producer: AltO de Cantenac Brown represents the exciting white wine venture from the prestigious Third Growth Château Cantenac Brown in Margaux. Launched in 2011, this remarkable project utilises a special 1.8-hectare parcel of clay and limestone soils perfectly suited for white grape cultivation - a rarity in the red wine-dominated Médoc. With production limited to just 7,000-8,000 bottles annually, AltO showcases the estate's commitment to diversification whilst maintaining their exacting quality standards.

The wine pays homage to the art of music, reflecting the estate's cultural heritage whilst demonstrating that exceptional terroir can transcend traditional varietal boundaries in Bordeaux's most celebrated appellations.

ABV: 13%

Vol: 75cl

Contains Sulphites